We’ve Upgraded Our Menu at Chan Mari Chan • Restoran Mohd Chan We’ve Upgraded Our Menu at Chan Mari Chan • Restoran Mohd Chan

News & Events 5 December 2024



We’ve Upgraded Our Menu at Chan Mari Chan

Starting December 2024, Chan Mari Chan (CMC) is unveiling an upgraded menu that redefines the dining experience. Set against the backdrop of Melaka’s scenic riverside, CMC combines delectable cuisine with breathtaking views. Whether you’re celebrating a special occasion or just indulging in a delicious meal, we invite you to explore our exciting new offerings.

Must-Try Dishes From Our Upgraded Menu

Lemak Lamb Shank with Pucuk Manis

Embark on a culinary adventure with our signature Lemak Lamb Shank, a tender Australian lamb shank infused with the richness of 12 aromatic spices. Marinated for two hours and slow-braised for an incredible eight hours, this dish is served with fresh pucuk manis for a touch of authenticity. A truly heritage-inspired masterpiece that’s a must-try!

Claypot Asam Pedas Ikan Pari

Savor the bold flavors of our Claypot Asam Pedas, featuring fresh stingray cooked in a tangy, spicy tamarind-based gravy. The perfect balance of heat and zest, this dish is served bubbling hot in a clay pot, ideal for sharing with loved ones.

Hainanese Chicken Chop

A timeless classic with a twist, our Hainanese Chicken Chop features crispy, golden-fried chicken served with a savory sauce that is both tangy and comforting. Perfect for those seeking a nostalgic yet elevated dining experience.

Claypot Pahlawan Fish Head

Dive into the robust flavors of our Claypot Pahlawan Fish Head, this dish is crafted to perfection and is sure to impress seafood lovers with its bold, satisfying taste.

From signature classics to innovative new additions, our menu has something for everyone.
Explore the complete list of our offerings here: https://www.mohdchan.com.my/restaurants/chan-mari-chan/

Plan your next dining experience at Chan Mari Chan. Avoid the wait and secure your table now. https://www.mohdchan.com.my/outlet/#chan-mari-chan

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